♦ Starters and apetizers
Crostini di Fegatini
Crostini Courgettes and Anchovies
Crostini Rocket and Walnuts
Endive, Gorgonzola and Walnuts
Guacamole Dip
Crostini with Cherry Tomatoes
Manchego cheese with Quince jelly
Shrimp Cocktail
Crostini with Mushrooms
Beetroot and Cumin Dip
Salmon and Cream Cheese Crostini
Soured Cream Dip
Crostini with Peppers
Aubergine dip
Grissini with Ham and Melon
Tomato Salsa
Gorgonzola and Walnuts
Homemade Hummus
Panzanella (Bread salad)
Salsa Tonnata
♦ Pasta, risotto and soups
Penne alla Carbonara
Vegetable Soup
Spaghetti al Pesto
Onion Soup
Pici Cacio e Pepe (Homemade pasta with cheese)
Mushrooms Risotto
Spaghetti with Clams
Arrabiata Penne
Gnocchi Tomatoes and Mushrooms Sauce
Chickpeas Soup
Tagliolini in Broth
Tagliatelle Cream and Mushrooms
Spelt and Beans Soup
Farfalle with Tomato and Mushroom Sauce
Kabocha Soup
Tagliatelle Bolognese
♦ Main courses
Fillet Green Peppercorn
Sea Bream Acquapazza
Sticky Spare Ribs
Chicken Cacciatora in Bianco
Minted Lamb Steak
Beef Tagliata
Chicken Cacciatora
Beef Carpaccio
Soles alla Mugnaia
Pulled Chicken Tortillas Wraps
Sea Bream Fillets and cherry tomatoes
Cheesy Chorizo Muffins
Mex Rice
Tuscan Style Beans
Chorizo Tortilla
Chicken and Peppers Tortillas Wraps
Quinoa, Turkey and Broccoli Salad
Pan Fried Steak
Lamb Curry
Tuna Salad With Avocado and Tomatoes
Chicken alla Mugnaia
♦ Sides
Caponata
Tomatoes and Chickpeas Couscous
Broad beans and Almonds Salad
Vegetables Couscous
Orange Salad
Crab Salad
Aubergine Parmigiana
Roasted Squash
Green Couscous
Kale, Apples and Gorgonzola Cheese Salad
Beetroot and Orange Salad
Traditional Aubergine Parmigiana
Pea and Feta Salad
Kale, Mint, Basil and Lentils Salad
♦ Deserts
Crostata (Italian Tart With Jam)
Meringues
Strawberry with Balsamic Vinegar
Eton Mess
♦ Breads
Rustic Bread
Focaccia
Piadina (Flat Bread)
Ciaccia (Flat Bread)
Ciaccia Dolce (Flat Bread with Sugar)
Ciabatta
Grissini
Tin Bread
Nachos
Tortillas
Soft Buns
Frusta
♦ Homemade Pasta
Tagliatelle
Pici
Ravioli with Spinach and Ricotta
Tagliolini
Potatoes Gnocchi
Tortelli with Pumpkin
Agnolotti with Meat
Cappeletti
♦ Jams, Jellies and Preserves
Quince Jelly
Strawberry Jam
Apricot Jam
Orange Confit
♦ Breakfast
Pancakes
Crêpe with Nutella
French Toast
Sultanas Bread Pudding
Waffles
Yogurt Kinako
♦ Cocktails and Drinks
