← Crostini with Mushrooms Crostini with Mushrooms (1)
By Luigi

DIFF: Easy -- PREP: 10 mins -- COOK: 15 mins
Serves: 4

Ingredients:

  • 20 gr Dried porcini
  • 300 gr Chestnut mushrooms
  • 2 tbsp Extra virgin olive oil
  • 1 cloves Garlic
  • 1 handful Parsley
  • Salt and pepper to taste
  • 4 slices Bread

Method:

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    In the meantime toast the bread and lay the toasted bread in a serving plate. Spread the mushrooms on top of the bread. Serve warm
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